Chef's Cooking Class

Tuesday, February 26: 4:00 p.m. – 7:00 p.m.

Chef’s Cooking Class

$50 plus tax and service charge

Beer and wine included

Join us in the kitchen for an interactive cooking class with Chef Andrews and his culinary team. You will receive hands-on training to prepare a four-course meal that you will be able to enjoy with your classmates.

Limited reservations for this event.

Please call 910.457.7300 for reservations